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Qu'est-ce (qui) est lactose - définition
CHEMICAL COMPOUND
Milk sugar; Lactobiose; Β-D-galactopyranosyl-(1→4)-D-glucose
![The molecular structure of α-lactose, as determined by [[X-ray crystallography]].](https://commons.wikimedia.org/wiki/Special:FilePath/Alpha-lactose-from-xtal-3D-balls.png?width=200 "The molecular structure of α-lactose, as determined by [[X-ray crystallography]].")
lactose
Lactose is a type of sugar which is found in milk and which is sometimes added to food.
N-UNCOUNT
Lactose
·noun ·see Galactose.
II. Lactose ·noun Sugar of milk or milk sugar; a crystalline sugar present in milk, and separable from the whey by evaporation and crystallization. It has a slightly sweet taste, is dextrorotary, and is much less soluble in water than either cane sugar or glucose. Formerly called lactin.
lactose
['lakt??z, -s]
¦ noun Chemistry a disaccharide present in milk, containing glucose and galactose units.
Wikipédia
Lactose
Lactose is a disaccharide sugar synthesized by galactose and glucose subunits and has the molecular formula C12H22O11. Lactose makes up around 2–8% of milk (by mass). The name comes from lac (gen. lactis), the Latin word for milk, plus the suffix -ose used to name sugars. The compound is a white, water-soluble, non-hygroscopic solid with a mildly sweet taste. It is used in the food industry.
Exemples du corpus de texte pour lactose
1. The most common symptom of lactose intolerance, an inability to digest lactose (milk sugar) are bloating and/or diarrhea.
2. They, however, love to consume yoghurt that contains less lactose.
3. "A lot of people in Europe are lactose–intolerant.
4. Nicky explained: "Our son was lactose–intolerant and had eczema.
5. The scientists said many people do not drink milk because they cannot digest lactose.